The activity aims, concentrate between 25 to 30 people on a yacht, who will leave the port of HK to visit a nearby island, leaving the port in the morning and returning in the afternoon. During the tour, the attendees will taste between 6 and 7 Chilean wines; mainly summer wines, fresh, white, sparkling, soft reds, as well as on board will take place a lunch with seafood, typical food and chilean fruit.
Date and Place:
20 August (TBC)
WOC MEMBERS $2000 – NON MEMBERS $2600 USD (TBC)